Some plants are still recovering from the damage done by the extreme heat at the end of June (others, such as cucumbers, corn and sweet potatoes are growing like never before!). It sometimes takes awhile for heat damage to leaf and fruit cells to become visible. A week or two after high temperatures, tan or yellow areas on tomatoes, peppers and tree fruit and blackened or shriveling areas on leaves were still developing and might have been mistaken for disease. Sunscald on a few of my apples and pears is just now showing up as yellowish spots on the side of the fruit facing the sun. Heat injury to raspberries appeared as patches of white or tan drupelets (those little globes that make up the berry) on maturing berries, while younger berries simply shriveled up. Some tomatoes, peppers, cucumbers, and beans lost the cohort of blossoms present during the heat wave and that loss is now being seen as a period with scant fruit. But blossoms that opened after the heat wave are fine an…

New rules will allow property owners in the Agricultural Land Reserve (ALR) increased housing flexibility, helping farmers and non-farmers support their families and businesses in their communities. Options for an additional small secondary home have been added to regulations, allowing farmers and ALR landowners to have both a principal residence and small secondary residence on their property with a streamlined approval process. Only permissions from local government or First Nations government will be required, and there will be no application to the Agricultural Land Commission (ALC). The additional residence can be used for housing extended family, agritourism accommodation, housing for farm labour or a rental property for supplemental income. There is no longer a requirement that additional residences must be used by the landowner or immediate family members. “Our government’s goal from the outset has been to protect farmland for future generations, so British Col…

I figured that I have sent out so many heat alerts over the years that you all know what to do, but then remembered all the new readers that may not know how serious extreme heat can be for our food garden plants. The plants most likely to die from extreme heat are germinating seeds and small seedlings, of course, because their roots are close to the hot surface. The leaves of young plants are prone to being burned, but any kind and age of vegetable can experience heat injury if it gets hot enough, especially if the soil is allowed to get dry. In dry soil, heat injury occurs at lower temperatures than it would for well-watered plants. We had a taste of hot weather already this week, but with the kind of temperatures forecast for much of the region starting tomorrow, it looks like we will be experiencing record-breaking heat. And that means it will be necessary to deploy some kind of shading over vulnerable plants. In addition to any young plants, this also includes mature le…

Photo: Purple Sprouting Broccoli Here we are, with what actually looks like summer weather kicking off this week—and we are starting the main planting season for winter harvest vegetables. Veggies for winter harvests have to do their growing in the growing season, which means sowing them early enough to mature to a good size before the shorter, colder days of October put an end to growth. You can print out a planting chart showing when to plant what this summer. Stick the list on your fridge as a reminder. Right now, from mid- to late June is the time to sow seeds of winter broccoli and winter cauliflower, also cabbage varieties that take less than 80-90 days to mature (check the days-to-harvest information in the cabbage description). The overwintering broccolis and cauliflowers are very hardy biennial varieties. They are not the same ones grown for summer and fall harvests, which are less hardy annuals (some of these do survive milder winters). Purple sprouting broccol…

With some surprise I just realized that we are already at the last week of May and, with that, I need to remind everyone to start seeds of some winter crops (already!). Winter crop: Good timing for sowing Brussels sprouts seed is the last week of May to the first week of June. This is early enough to ensure plants have time to form sprouts this fall, but late enough to largely avoid late summer cabbage aphid infestations in the sprouts. If you have already planted Br. sprouts, that’s fine, but you may find in August that the earliest sprouts to form may have aphids in them (later developing sprouts won’t, however). The most common reason for failure with Brussels sprouts is planting too late: although some sources still say to sow seed up to July, that is too late for most coastal gardens. So start seeds this week, either directly in the garden or in seed flats. With birds and slugs still about in my garden, I find it more reliable to start seeds in small flats that I can br…

Realizing that many new readers will not have seen some of these notes in previous years, here is a roundup on common pests at this time of year and what to do about them: If you are growing currants or gooseberries, there are two pests to watch for: Currant Sawfly/Imported Currantworm (same critter, 2 names) The sawfly larvae look like green caterpillars with black heads. They chew up a lot of leaf area, often leaving just the large veins behind. Right now female sawflies are laying eggs on the veins on the underside of the leaves, looking like tiny stitches of dental floss along the veins: Generally the eggs are laid on just a few leaves, down in the bottom part of the bush, from mid-April to mid-May. All you have to do is check every few days and pick off any leaves with eggs and destroy them. That’s it for the season since there is only one generation per year. If you don’t catch them at the egg stage, you will find groups of tiny green larvae feeding together on l…

This colder than usual spring seems to be taking forever to warm up (I was breaking ice out of the bird bath again this morning!). Over the next few days, however, the forecast is for the kind of warming we have all been waiting for. Remember, though, that the soil is still pretty cold because so many nights recently have been close to freezing. Peas and early cauliflower that I planted out in in the last couple of weeks have hardly grown at all--which is just reminds me of the joys of overwintered vegetables. With winter cauliflowers, purple sprouting broccoli, kale, spinach and other greens, the last of the carrots, beets and Brussels sprouts, there can still be lots of fresh veggies from a garden at this time of year. Assuming the weather warms as predicted, I expect to be able to transplant onion and leek seedlings to the garden by next weekend. Also starts of broccoli, cauliflower and cabbage as well as lots more peas, which I am continuing to sprout first indoors in th…

Note: Graphic images that might not be suitable for all ages are included in this story. A savage dog attack, which left one ewe dead and 5 mortally wounded, happened on Monday night this week on Musgrave Road. We heard dogs around 11:30 p.m. and rushed out to the sheep barn knowing that we had many young lambs, most less than a week old. We heard the dogs but could not see well in the dark or be sure of what they looked like. The sheep had bunched up in the yard and many were missing. The full extent of and the ferocity of the attack was not realized until the morning hours. One Ewe dead, many savaged so badly they could not get up, others torn beyond repair. All the wounded were assessed by the vet and euthanized humanely. One ewe remains in poor condition, her lamb gone, presumed eaten and she all bitten. We hope she might make it or the death toll will be up to 7 ewes. We now have 8 orphaned lambs. We since learned another neighbour had a sheep killed also that night.…

I feel like it was just the other day that I was worrying about freezing temperatures and here we are picking overwintered cauliflower and lettuce--spring is unfolding quickly! While some nights are still pretty cold, you can try early peas, potatoes, lettuce, spinach and other annual greens outdoors. In the warmer and more protected gardens they should be fine, but colder, more exposed gardens and gardens in valleys that get frost every morning, wait for a couple of weeks until it is warmer. Given the large number of seedling predators (birds, mice, cutworms, slugs, pillbugs) around in early spring, use plenty of seed if you are sowing directly in the soil to allow for losses. Also, cover plants and seedbeds with floating row cover, plastic tunnels, cold frames or other cloches to keep plants warmer. Such covers also help keep birds and mice out of seedbeds, but don’t have much effect on those other pests I listed, which are often already present in the top layer of soil or…

As the cold outbreak has developed over the weekend, the forecast now for some parts of the coast are for lows down to -7 to -12oC (10-20oF) by Wednesday night. This is much, much colder than our usual Arctic outbreak and well into damaging range for many of our coastal gardens plants. There doesn’t appear to be any significant snowfall in the forecast that would provide valuable insulation. So today, beef up your insulation on all above-ground vegetables, even the hardiest ones we don’t usually worry about; kale, hardy leeks, Brussels sprouts, as they would be damaged at these lows. If possible, pile on more leaf mulch around plants and then cover with tarps, plastic sheets, old blankets, etc. Unfortunately, because it has been so mild this winter, some plants are at greater risk of cold injury now because they have started to grow. Artichokes are especially vulnerable so pile the mulch back over the crowns of plants and add an extra covering (e.g., tarp or very large pot …

I meant to send out a note on Dec. 21 celebrating the start of lengthening days—but a snowstorm took out the cable in my neighbourhood that afternoon so I had no internet for a few days. Anyway, here we are at the beginning of what everyone is hoping will be a brighter and better year. And now that the days really are getting longer, gardeners are looking forward to growing their best garden yet. So Happy New Year to you all! If you haven’t thought about what you want to grow this year, it is time to do that as seed suppliers are already shipping madly to keep up with early demand. While ordering, look ahead to what you will need for mid- and late summer sowing. For those who might not have it, there is a planting chart on my home page that you can print out showing suggested planting dates for winter harvests. Those late summer plantings would mostly be of frost-hardy varieties that can stay in the garden over the winter. For such plantings, make sure you are ordering…

As heavy rains and frequent wind storms continue we are experiencing what is to be expected of a La Niña year. La Niña conditions are forecast to last into the spring so hang onto your hats and brace for colder and wetter conditions than usual this winter. That said, the immediate forecast doesn’t show unusually cold weather for the next 10 days, which gives you time to get out and mulch the garden. Reserve some mulch to use when the first serious cold weather arrives to cover completely over the tops of root crops. Last year I wrote up pretty much everything I know about fall mulching so for more details have a look at my November 7, 2019 message; there is a follow-up message about the (non) risk of spreading pests and diseases on leaves in the Nov. 26, 2019 message. Another task to prepare for winter: Stockpile some tarps or plastic sheeting to throw over leafy greens and other above-ground vegetables in a cold spell (root crops under a thick mulch won’t need additional pr…

A key October task is planting garlic: It is essential to plant garlic where no plants in the onion family (garlic, onions, leeks, shallots) have been for at least 4 years. This year I received an all-time high number of questions (and sad photos) about garlic root diseases. This was undoubtedly due to the wet summer, which promoted common root diseases, but also due to the fact that a surprising number of folks had not been rotating their crops. The only management tool we have for soil borne diseases, including all kinds of root rot, is rotating crops to make sure dormant spores in the soil have time to die out before their host plants are grown there again. Along with that goes good sanitation practices: planting disease-free stock and destroying infected plants as soon as they are notices. A friend wondered if using disinfectants on garlic cloves before planting to kill root rot pathogens was necessary, but really there is no need for this. The pathogen spores stay in the s…

This month we are coming to the end of the seeding season for winter harvest vegetables. With the cooler temperatures this week, conditions are ideal for sowing lettuce, spinach and other leafy greens (leaf mustard, leaf radish, Chinese cabbage) as well as winter radishes and daikon. For sowing this month, choose frost hardy lettuce varieties to extend your harvest all winter. There are some excellent hardy lettuce varieties, including ‘Winter Density’, ‘Rouge d’ Hiver’, ‘Arctic King’, ‘Continuity’ (AKA ‘Merveille des Quatre Saisons’). These can be sown up until the end of this month, along with arugula and corn salad, which is a super-hardy lettuce substitute for winter months. The leaves are small (so grow lots), but the plant is indestructible in winter ice, snow and below freezing weather. If you haven’t sown kale, collards, leaf beet or Swiss chard before this, try to find seedlings to transplant as it is getting too late to start these larger plants from seed. If you a…

As this strangely cool and wet summer proceeds, thanks to the stalled jet stream, gardeners have noticed more plant diseases, fewer insects, lots of slug damage, excellent growth among the leafy greens and cabbage family, hardly any growth among the melons. At this point, it is time to take stock and ‘edit’ the garden, removing crops that aren’t going to produce well in the months remaining and replanting wherever gaps open up. When this cool weather pattern finally shifts, which it may start to do in the next week, you could see your lush vegetables wilting in the bright sun, even when it isn’t particularly hot. This is normal for plants that have been growing large, soft leaves in cooler weather as they need time to adapt to the drier, brighter weather. Check the soil moisture, of course, but if it is adequate, don’t overwater to prevent the wilting. If a heat wave shows up, be immediately on top of shading cabbage family, leafy greens, seedlings and other plants to avoid sun…

It’s nearly here! Carrot day, which in my garden, is July 1st (sadly, not being celebrated with the usual fireworks this year due to COVID-19). But long time readers will know that the first week of July is when to sow the last bed of carrots, beets and rutabagas for winter harvests. This gives the plants enough time to mature by the end of October when growth essentially stops. Of course carrots, etc. sown before this can also overwinter, but roots from an early spring sowing might be over-mature and rather woody by late fall. Also due to be planted this week or next: endives, radicchio and kohlrabi. And if you want to add more Swiss chard to your garden, do it by early July. Chard sown earlier this spring provides winter harvests too, but you will need more plants to ensure a good supply of leaves in the winter, when plants are not growing new leaves. I figure I need at least 4 times more chard plants for winter picking as I do for summer picking, This is when I also sow t…

Another wet, cool week stretches before us and my melon plants are looking pretty sad….sigh….. But on the up side, I am sure you, too, are seeing lush growth of your lettuce, cabbages, peas and other cool weather vegetables. What to plant now: Keep on sowing small plantings of radishes, lettuce and other salad greens to keep a steady supply to your kitchen. Keep on sowing peas, too: I just planted late May peas and will sow my last batch of peas at the end of June to have peas into the fall. The pea leaf weevil is no longer feeding, so if your earlier peas were damaged (see what that looks like), you can safely replant now. If any of your tomatoes, cucumbers or other heat-loving seedlings failed because they were planted too early, there is still time to plant again if you can find replacement plants. If you haven’t done so already, right now sow Brussels sprouts and varieties of winter cabbage that take 4 months to develop. It is not too late to grow them successfully fr…